Special Nutrition > Organics

Organic food is produced without the use of chemicals or pesticides or veterinary medicines. The sustainable method of farming minimises pollution, supports the environment and encourages natural soil fertility.

As organic food is produced on a smaller scale and is more labour intensive than conventional food, you may find that some foods may be temporarily unavailable in you local outlet or are only available on a seasonal basis. Therefore these foods often cost more.

Processed organic food is made with out the use of artificial colours and flavours. Organic farming sets out strict controls for the care of animals. All animals are reared free range. Organic foods allow the true flavours to shine through! Healthy soil and organically fed livestock provides a great recipe for more flavoursome foods.